Healthy Eating 4 Schools

Is your primary school ready for
Cooking & Nutrition in the curriculum?
Healthy Eating 4 Schools
"Lucy has equipped us with a complete curriculum designed to teach progressive skills that ensure children and staff are challenged, motivated, and able to prepare and enjoy healthy food. Her training and support for staff is excellent.
She has raised our expectations of what is possible!"
Gillian Blatherwick Headteacher
Hazel Primary School

I offer:
* Practical cooking lessons for groups of up to 10 pupils. See sample recipes
* Lessons offering progressive levels of skills and knowledge.
* Healthy recipes inspired by the eatwell guide
* Class room tasks, games, activities and homework that cover all food route targets
* Support towards Enhanced Healthy School status
* After school groups for parents and children
* Daytime session for parents focussing on healthy packed lunches.
* Training for school staff.
* Guidance on implementation of The School Food Plan.

Lucy Marsden - Cookery teacher  

25 years teaching experience including 12 years in Behaviour Support

3 years food route experience

Winner of National Healthy Eating Week competition

Full hygiene certificate

Leicester City CRB certificated

eatwell plate Teaching Cookery. Food Route Logo
"Lucy's easy-to-follow, healthy and tasty recipes are fantastic and our children get so excited when it is their turn in the kitchen. Our TAs who received the training now feel fully confident and enthusiastic about delivering regular cooking sessions to groups of children, which not only teach them about the important of a healthy diet but also essential life skills for the kitchen."

Gemma Southwell - Ingelhust Primary School

"Lucy is a great asset to our children.  She makes sure all the children know where the food we eat comes from, and they have such  great fun in her cooking sessions.  She fills our school with amazing smells that make our tummys rumble, and supports making sure all our children have a healthy outlook on food and diet.  Her sessions help us to have a broad and balanced curriculum, and make sure all of our children learn basic skills such as cutting, chopping and measuring."
Gary Brown - Braunstone Community Primary School
Lucy Marsden      07939 044 360       0116 348 8485
lucy@HealthyEating4Schools.co.uk